May – Liqueur

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 10)

Ingredients

  • 250 g yourt, whole milk
  • 100 ml cream
  • 250 ml syrup, (woodruff syrup from the bottle)
  • 100 ml schnapps, (grain)
  • 1 packet vanilla sugar
May – Liqueur
May – Liqueur

Instructions

  1. Mix all ingredients together cold or shake and chill!

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