Mayonnaise Without Eggs
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 140 ml oil
- 70 ml coffee cream, 10%
- 1 tablespoon mustard, medium hot
- 2 tablespoon vinegar
- salt and pepper
- sugar
Print Recipe
Pin Recipe Instructions
- Mix together the coffee cream, mustard, vinegar, salt, pepper and sugar. Add the oil drop by drop. Stir until the mayonnaise is firm.
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