Mediterranean-style Baked Sheep Cheese

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 2)

Ingredients

  • 2 packs sheep`s cheese or goat`s cheese
  • 2 tomato (s), aromatic
  • 2 cloves garlic)
  • 10 basil leaves, fresh
  • 1 chilli pepper (s) or chilli powder
  • some oregano, dried
  • some salt and pepper
  • olive oil
Mediterranean-style Baked Sheep Cheese
Mediterranean-style Baked Sheep Cheese

Instructions

  1. Place the sheep`s cheese in a baking dish and sprinkle with the oregano. Sprinkle some chilli powder (if you don`t use fresh ones) on the sheep`s cheese.
  2. Dice the tomatoes. Press the garlic and chop the chilli pepper (if no powder is used) very finely, remove the seeds beforehand and mix everything with the tomatoes and a little olive oil. Salt, pepper and pour the garlic, tomato, oil and chilli mixture over the slices of sheep`s cheese.
  3. Pluck the basil leaves and pour them over the blocks. Bake at 180 ° C for about 5 - 10 minutes.
  4. Ciabatta and / or rocket salad with sweet dressing tastes good with it.

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