Meringue and Nut Macaroons

by Editorial Staff

Summary

Prep Time 25 mins
Cook Time 25 mins
Total Time 50 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 egg whites
  • 250 g nuts (almonds, walnuts, hazelnuts, etc.), finely chopped
  • 200 g powdered suar
  • 1 pinch cinnamon
  • Wafers, small, round ones
Meringue and Nut Macaroons
Meringue and Nut Macaroons

Instructions

  1. Beat the egg white so stiff that you can cut it with a knife. Mix the nuts with the powdered sugar and cinnamon and fold into the egg whites, spoon by spoon. Shape the mixture into macaroons with two teaspoons and place on the wafers. You can also leave out the wafers and place the macaroons directly on the baking paper. Bake at 140-150 degrees for about 20-25 minutes.
  2. Possible variation:
  3. Take only 200 g nuts, fold in 50 g grated chocolate.
  4. Tip: The rest of the egg yolk can be used, for example, to bake hussar donuts (this way you have two different types of cookies and the eggs are optimally used!)

Also Like

Macaroons with Meringue

Macaroons with meringue. Perfect for a festive table. Very healthy and tasty! Cook: 1 hour Ingredients Almonds – 300 g Egg white – 3 pcs Cinnamon – 1 teaspoon Wheat flour / Flour – 100 g Sugar – 120 g Directions Grind the fried almonds in a blender; Add f...

Nut Macaroons

The perfect nut macaroons recipe with a picture and simple step-by-step instructions. More...

Meringue with Nuts

Meringue with nuts is a delicious crispy tea dessert that is easy to make with simple and affordable ingredients. By using different nuts or a mixture of them, you can constantly change the flavor of the meringue! Ingredients Egg whites – 100 g (from 3 me...

Marzipan – Nut – Macaroons

The perfect marzipan – nut – macaroons recipe with a picture and simple step-by-step instructions. More...

My Nut Macaroons

The perfect my nut macaroons recipe with a picture and simple step-by-step instructions. More...

Nut Macaroons `Extra`

The perfect nut macaroons `extra` recipe with a picture and simple step-by-step instructions. More...

Nut Macaroons / Mounds

The perfect nut macaroons / mounds recipe with a picture and simple step-by-step instructions. More...

Meringue – Nut – Slices

The perfect meringue – nut – slices recipe with a picture and simple step-by-step instructions. More...

Puffs with Meringue and Nuts

Homemade cookies, which in appearance resemble fluffy pads, are not difficult to prepare, but they turn out to be incomparable. The dough on sour cream and yolks is very elastic, products from it are formed easily. I recommend these puffs to everyone, you...

Nut Cake on Tray with Nut Meringue

The perfect nut cake on tray with nut meringue recipe with a picture and simple step-by-step instructions. More...

Coffee – Cinnamon – Nut Macaroons

The perfect coffee – cinnamon – nut macaroons recipe with a picture and simple step-by-step instructions. More...

Nut Macaroons with Desiccated Coconut

The perfect nut macaroons with desiccated coconut recipe with a picture and simple step-by-step instructions. More...

Quick Three-nut Macaroons

The perfect quick three-nut macaroons recipe with a picture and simple step-by-step instructions. More...

Rhubarb Cake with Nut Meringue

The perfect rhubarb cake with nut meringue recipe with a picture and simple step-by-step instructions. More...

Nut Meringue with Yogurt and Raspberries

Sweet nut meringue, neutral yoghurt taste, and fresh raspberry acidity make this dessert delicious and harmonious. Ingredients Raspberries – 500 g Sugar – 200 g Walnuts – 100 g Egg whites – 4 pcs. Natural thick yogurt – 400 g Fresh mint for decoration – a...

Nut Meringues with Nougat Filling

The perfect nut meringues with nougat filling recipe with a picture and simple step-by-step instructions. More...

Angelique`s Nut Macaroon Cake

The perfect angelique`s nut macaroon cake recipe with a picture and simple step-by-step instructions. More...

Meringue (meringue)

The perfect meringue (meringue) recipe with a picture and simple step-by-step instructions. More...

Macaroons

The name came up by itself, at the moment when I tried to take this cookie from my child. It was very difficult to do it … The cookies turned out to be so tasty and aromatic, soft-crumbly, with a rich taste of almonds. Having tried it, I understood my bab...

Macaroons

These cookies are very popular in Chinese restaurants. Besides, not very cheap … But VERY and VERY tasty! It is impossible to order only a couple of cookies, and if you also have tea or coffee for them, you can go broke !!! Here is the recipe, as they say...

Comments for "Meringue and Nut Macaroons"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below