Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 85) |
Ingredients
Ingredients- 0.5 liter ½ grain
- 1 liter tomato juice
- 0.25 liter ¼ Sangrita
- 2 cl Tabasco
- 2 teaspoons pepper, coarse, freshly ground
- 1 ½ teaspoon sea salt, freshly ground
- 1 pinch (s) sugar
- some chili powder, as needed
- 1 teaspoon lemon juice
- some lemon peel from an organic lemon
- Worcester Sauce
- Cinnamon, optional
Print Recipe
Pin Recipe Instructions
- Combine 0.5 liters of grain, 1 liter of tomato juice, and 0.25 liters of Sangrita in a bowl or mixer.
- Gradually add 2 cl Tabasco, 2 teaspoons coarsely ground pepper, 1½ teaspoons sea salt, a pinch of sugar, some chili powder, 1 teaspoon lemon juice, and some lemon peel while stirring. Taste and adjust seasoning to your preference.
- Add Worcester Sauce and stir to combine. Add optional cinnamon if desired.
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