Milk and Oat Porridge with Apple

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Main Course
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 ml milk
  • 2 tablespoon oatmeal, tender
  • 1 small apple
  • some cinnamon
Milk and Oat Porridge with Apple
Milk and Oat Porridge with Apple

Instructions

  1. Bring the milk to the boil in a small saucepan, stir in the oatmeal with the whisk and let it soak for a few minutes over a low heat.
  2. Wash and peel the apple and rub it all over with a glass grater until the core remains. Mix the grated apple with the oatmeal porridge and season with a little cinnamon.
  3. The porridge is ready in no time and is a healthy evening meal for the baby.

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