Most Expensive Food: Top 10
by Editorial Staff
Food can be different, expensive and not very good. But gourmets have long invented some incredible delicacies that, for various reasons, cost cosmic money. This is mainly due to their rarity, and for one serving of such food, you will have to pay an amount comparable to the average monthly salary in our country, or even more. Moreover, it is far from the fact that the taste of such a delicacy will generally appeal to you.
Top 10 Most Expensive Food
- Saffron is the world's most expensive spice. This is the stamen of a plant that belongs to the crocus family. Its price (about $ 6,000 per kilogram) is so high because it is handmade. To make 1 kilogram of saffron, it takes about 500 thousand stamens.
- Albino beluga caviar Almas is generally the most expensive food in the world because albino belugas are rarely spawned, and this fish itself is very rare. This delicacy is packaged in 100-gram jars made of 24-carat gold. The cost of one jar reaches $ 25,000.
- Matsutake mushrooms. Their rarity is the reason for the price of $ 1000-2000 per kilogram. These mushrooms are native to Japan and grow in several countries in Asia, but their numbers have been significantly reduced by insects that destroy trees in the shade of which they usually grow. And so far no one has learned to grow matsutake artificially.
- Japanese yubari melons are so rare that they are only sold at auctions. This is really very expensive food, and for one melon, it used to be laid out up to $ 20,000. Botanically, yubari is a hybrid of two cantaloupe varieties and they are incredibly sweet.
- Wagyu beef steak. It costs about $ 2,800 and is made from Japanese Wagyu cows. These cows are fed on a special diet, watered with beer, massaged, and generally do their best to make the final product perfect.
- Everyone knows that truffles are the most expensive mushrooms in the world. Especially white truffles, which are also sold only at auctions. On average, they cost several thousand dollars per kilogram, but a record large mushroom found in Italy was sold to a businessman in Hong Kong for $ 160.406. he weighed about 1.5 kg.
- Can't you surprise you with incredibly expensive food? How about the most expensive coffee? Kopi Luwak is produced commercially in Indonesia, the Philippines, and South India, and its cost ranges from $ 250 to $ 1200 per kg. It is known for its specific processing method - coffee beans are first fed to musang animals so that they are processed with enzymes in their esophagus. Then the grains that leave the body of the musang undigested are used for making coffee.
- Swallow's nest soup is perhaps the most expensive food in China. The nests of these birds consist of practically one saliva, without any impurities or plant inclusions. The high price can be explained simply: collecting swallow nests is a rather dangerous activity. Birds build houses for themselves on steep cliffs, where there is a high risk of falling. The cost of 1 kg of raw materials reaches $ 3,000, but several servings of soup can be prepared from a kilogram of nests.
- Black chickens of the Ayam Cemani breed are bred in Indonesia and the Philippines but are not supplied to other countries due to the danger of the spread of bird flu. This breed is so rare that one chicken there costs about $ 200. These chickens have black skin and meat, but they taste no different from their ordinary relatives.
- The most expensive tea in the world is called "Dahunpao", which means "Big reddish robe". It is produced from the leaves of only 6 tea bushes growing in China near the Tianxin monastery. The age of these unique bushes has already exceeded 350 years.
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