Nut Biscuits

Summary

Prep Time	35 mins
Cook Time	15 mins
Total Time	50 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Mix the hazelnuts, almonds, sugar, flour and cinnamon in a bowl. Melt the butter in a saucepan and add to the mixture. Mix the whole thing well. Then whip the egg whites firmly with a pinch of salt. Fold the egg whites into the mass.
Preheat the oven to 180 ° C fan oven. Place a small pile with a teaspoon on a baking sheet lined with baking paper. Make sure that there is enough space to the next place. Bake the cookies for 10-15 minutes depending on the degree of browning you want. After cooling, put a teaspoon of melted chocolate on each cookie.

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