Omelet with Potatoes, Peas and Tomatoes
by Editorial Staff
An omelet with potatoes, canned peas and tomatoes turns out to be so bright and appetizing that it is simply impossible to resist it. By adding potatoes and peas, the omelet is extremely satisfying, while tomatoes and onions add juiciness and flavor. Try to cook!
Cook: 45 mins
Servings: 4
Ingredients
- Eggs – 5 pcs.
- Potatoes – 300 g
- Tomatoes – 200-300 g
- Canned green peas – 250 g
- Onions – 150 g
- Vegetable oil – 4 tbsp
- Salt to taste
- Ground black pepper – to taste
Directions
- We prepare products.
Drain the liquid from the canned peas.
In the cooking process, we need boiling water.
- Peel the potatoes, cut into strips and sprinkle with a little salt.
- Heat 2 tablespoon in a frying pan. tablespoons of vegetable oil. Fry the potatoes, stirring occasionally, for 5-7 minutes.
- At this time, peel the onion and cut into large cubes.
- Pour the tomatoes with boiling water for 3 minutes, then dip them in cold water. Remove the skin from the tomatoes.
- Add the onion to the potatoes, mix and simmer under the lid for another 5-7 minutes. We transfer potatoes and onions to another dish.
- Cut the tomatoes into cubes.
- Break the eggs into a bowl and beat lightly.
- Put tomatoes, peas, salt and pepper to the eggs. We mix.
- Add potatoes and onions there and mix again.
- Pour the remaining vegetable oil into the pan and spread the egg-vegetable mass. Cover with a lid and cook an omelet with potatoes, peas and tomatoes over low heat for 20-25 minutes.
- A bright and hearty omelet with vegetables and peas is ready.
Enjoy your meal!
Also Like
Is an omelet with tomatoes a native Russian food? But no. In France, it is cooked only in summer, when there is simply nowhere to put tomatoes. We love this French version of the omelet so much that we are happy to share it with you. Servings: 4 Ingredien...
Treat yourself and your loved ones with an original, delicious and hearty breakfast made from the simplest products that are always at hand. Making an omelet with potatoes is quick and easy. Servings: 2 Ingredients Potatoes – 300-350 g Eggs – 3 pcs. Veget...
Protein Omelet with Peas and Herbs
Omelet with Idaho peas and herbs, very tasty and healthy. You can cook such an omelet with any vegetables in various combinations to your taste. Servings: 2 Ingredients Idaho peas – 1/3 cup chicken egg (large) – 2 pcs. kefir – 6 tablespoons greens (green ...
Cheese Omelet with Potatoes, Sausages and Tomatoes
Kefir omelet with grated cheese – delicate, pleasant to the taste. And then there are ruddy fried potatoes, and juicy tomatoes, and nutritious sausages. It is simply impossible to tear yourself away from this omelet! Cook: 45 mins Servings: 3 Ingredients ...
Potato Curry with Peas and Tomatoes
The perfect potato curry with peas and tomatoes recipe with a picture and simple step-by-step instructions. More...
Omelet in Tomatoes (in the Oven)
Healthy, tasty and beautiful are the main criteria for this dish. Isn’t that kind of breakfast you dreamed of? 🙂 The most difficult part of cooking is to scrape out the tomato pulp to make it look like a pot. Then it’s easy – we mix eggs with tomato pulp...
Breakfast omelet is easy. And this recipe is not just an omelet 🙂 Omelet products in front of you. Cook: 10 mins Servings: 2 Ingredients Chicken eggs – 3-4 pcs. Milk (or water) – 2 tbsp Ham – 70-100 g Tomato – 1 pc. Salt to taste Pepper to taste Vegetabl...
You can experiment and make an unusual breakfast instead of the usual omelet. We offer to put aside doubts and start cooking! Moreover, it will not take long. An interesting combination of omelet and potato chips – a quick and easy recipe. Ingredients Egg...
Omelet with Mascarpone, Feta, Tomatoes
Omelet with cheese and tomatoes. Ingredients Chicken eggs – 3 pcs. Mascarpone cheese – 2 tablespoons Feta cheese – 15 g Tomato – 20 g Bulb onions (optional) Vegetable oil Butter Salt Pepper Greens Directions I love the omelet with fried onions. Even sligh...
Omelet with Mozzarella and Cherry Tomatoes
One of the most popular egg dishes and the best breakfast options is scrambled eggs or scrambled eggs. For example, with tomatoes, cheese, and aromatic herbs. Ingredients Eggs – 3 pcs. Cherry tomatoes – 5-6 pcs. Mozzarella cheese – 200 g Fresh basil – a f...
Omelet with Zucchini, Tomatoes and Suluguni
A great quick breakfast – a delicate omelet with vegetables, cheese and herbs. Zucchini, succulent tomato and lingering melted cheese complement a regular omelet with milk perfectly – just perfect! Ingredients Zucchini – 1/2 pc. Tomato – 1 pc. Suluguni ch...
Omelet Casserole with Potatoes and Sausage
If boiled potatoes are left in the refrigerator in the evening, prepare this bright dish for breakfast. Potatoes baked in an egg under a crispy cheese crust are delicious! And with basil, it’s almost like Italian frittata)) Cook: 15 mins Servings: 2 Ingre...
Spanish Omelet with Potatoes (Tortilla)
Beaten eggs and potatoes are the basis of a delicious Spanish omelet or Spanish tortilla (Mexican tortilla is another dish, it’s a thin corn tortilla). Traditional Spanish omelet is made with potatoes, eggs, and onions. You can add other ingredients to yo...
Tagliatelle with Peas and Tomatoes
The perfect tagliatelle with peas and tomatoes recipe with a picture and simple step-by-step instructions. More...
The perfect baked potato – peas recipe with a picture and simple step-by-step instructions. More...
The perfect peas – mashed potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect potato and pea curry recipe with a picture and simple step-by-step instructions. More...
The perfect potato and pea salad recipe with a picture and simple step-by-step instructions. More...
The perfect potato – pea – soup recipe with a picture and simple step-by-step instructions. More...
Comments for "Omelet with Potatoes, Peas and Tomatoes"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|