Orange Compote À La Gabi
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 3 mins |
| Total Time | 18 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 blood orange (s), filleted, juice collected
- 2 tablespoon honey, more liquid
- 100 ml water
Print Recipe
Pin Recipe Instructions
- Bring the orange juice, honey and water to the boil, add the orange fillets and let stand over a low heat for 2 - 3 minutes.
- Goes well with pancakes, crêpes and semolina slices.
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