Orange Lassi
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 200 g natural yourt
- 350 ml mineral water, still or sparkling
- 1 orange (s), juice it
- 0.5 teaspoon ½ vanilla extract, or some fresh vanilla pulp
- 1 pinch (s) cardamom powder
- 1 pinch (s) cinnamon powder
- 2 teaspoons cane sugar
- 0.5 teaspoon ½ rose water
Print Recipe
Pin Recipe Instructions
- Put all the ingredients in the blender and beat until it is frothy.
- I also often add the pulp of the orange. Instead of cane sugar, you can also use maple syrup very well.
- If it stands for a long time, the yoghurt may separate from the water, please just stir it.
- According to Ayurveda, Lassi calms the stomach, cleanses and strengthens the intestinal flora and normalizes all body forces.
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