Pan Roast from Nahe Region

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 40 mins
Total Time 12 hrs 55 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 500 g pork neck
  • 3 onion (s), cut into rings
  • oil
  • salt and pepper
  • Oregano or marjoram
Pan Roast from Nahe Region
Pan Roast from Nahe Region

Instructions

  1. Rub the meat in salt and pepper and a pinch of oregano or marjoram and oil. Take so much oil that the meat floats a little. Add the onion rings. Let rest for at least 12 hours.
  2. Make a beech wood fire under a swivel grill - a tripod with a round grille. When embers have formed, place the meat on the wire rack and stir calmly over the fire for at least 40 minutes. At the same time, move the grille further down. Place the pickled onions in an aluminum dish on the grill about 20 minutes before the end of the grill.
  3. The meat is ready when it is very dark on the outside.

Also Like

Tongue Ragout from Braunschweig Region

The perfect tongue ragout from braunschweig region recipe with a picture and simple step-by-step instructions. More...

Ukrainian Borsch (from Southwest Ukraine, Podolsky Region)

The perfect ukrainian borsch (from southwest ukraine, podolsky region) recipe with a picture and simple step-by-step instructions. More...

Carinthian Reindling from Afritz Am See in Region Valley

The perfect carinthian reindling from afritz am see in region valley recipe with a picture and simple step-by-step instructions. More...

Saarland Pan Roast

The perfect saarland pan roast recipe with a picture and simple step-by-step instructions. More...

Roast Pork from Roasting Tube

The perfect roast pork from roasting tube recipe with a picture and simple step-by-step instructions. More...

Swiss Roast Made from Lummer Roast

The perfect swiss roast made from lummer roast recipe with a picture and simple step-by-step instructions. More...

Pot Roast from Sheep in Roasting Tube

The perfect pot roast from sheep in roasting tube recipe with a picture and simple step-by-step instructions. More...

Flatbread from Pan

The perfect flatbread from pan recipe with a picture and simple step-by-step instructions. More...

Beetroot from Pan

The perfect beetroot from pan recipe with a picture and simple step-by-step instructions. More...

Broccoli from Pan

The perfect broccoli from pan recipe with a picture and simple step-by-step instructions. More...

Camembert from Pan

The perfect camembert from pan recipe with a picture and simple step-by-step instructions. More...

Kebab from Pan

The perfect kebab from pan recipe with a picture and simple step-by-step instructions. More...

Radishes from Pan

The perfect radishes from pan recipe with a picture and simple step-by-step instructions. More...

Turkish from Pan

The perfect turkish from pan recipe with a picture and simple step-by-step instructions. More...

Spaghetti from Pan

The perfect spaghetti from pan recipe with a picture and simple step-by-step instructions. More...

Duck from Roasting Tube

The perfect duck from roasting tube recipe with a picture and simple step-by-step instructions. More...

Heidschnucken Roast from Leg

The perfect heidschnucken roast from leg recipe with a picture and simple step-by-step instructions. More...

Asparagus from Roasting Tube

The perfect asparagus from roasting tube recipe with a picture and simple step-by-step instructions. More...

Roast Chicken from Airfryer

The perfect roast chicken from airfryer recipe with a picture and simple step-by-step instructions. More...

Roast Duck from Zittau

The perfect roast duck from zittau recipe with a picture and simple step-by-step instructions. More...

Comments for "Pan Roast from Nahe Region"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below