Summary
| Prep Time | 3 mins |
| Total Time | 3 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- Pastis or Pernod, approx. 30 - 40 ml
- some lime juice, about 1 - 2 teaspoons
- Ice cubes
- 50 ml mineral water
For the set:
- some sugar
- some lemon juice or water
Print Recipe
Pin Recipe Instructions
- For the garnish, moisten the edge of the glass with lemon / lime juice or pastis and then press in sugar.
- Shake pastis and lime juice well in a shaker, pour into a glass and fill up with well-chilled mineral or soda water.
- Adjust the quantities to the glass size and personal taste - more or less alcoholic. You can replace the lime juice with lemon juice. Be careful with the quantities so that the acid does not become too dominant!
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