Vesper Martini
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- Crushed ice
- 6 cl London Dry Martini
- 2 cl vodka
- 1 cl Lillet Blanc
- 1 piece (s) lemon peel for decoration
Print Recipe
Pin Recipe Instructions
- First either place the cocktail bowl in the refrigerator or fill it with chrushed ice or ice cubes and let it cool down briefly.
- Now fill a shaker with ice and add all the ingredients, shake vigorously. Either take the cocktail bowl out of the refrigerator or throw away the ice and strain the Vesper Martini into the bowl.
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