Polish Donuts

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Knead a soft dough from the first 5 ingredients. Roll this out about 3 cm thick and first cut out round shapes with a normal glass, then punch small holes in the middle (e.g. with a shot glass) so that they look like donuts.
Heat 500 g coconut oil in a large, but shallow saucepan and fry the donuts in it. Depending on the temperature of the fat, the donuts have to be turned over very quickly once and then placed on a plate with kitchen paper to drain. They shouldn`t get too brown or they`ll get dry. Sprinkle the donuts with powdered sugar and vanilla sugar and serve warm.
Personally, I also bake the small circles that I cut out with the shot glass. That makes a great snack for small children or adults.

Also Like

Donuts for Donut Maker

The perfect donuts for donut maker recipe with a picture and simple step-by-step instructions. More...

Vegan Donuts or Donuts

The perfect vegan donuts or donuts recipe with a picture and simple step-by-step instructions. More...

Chill in Polish

On a hot summer day, this delicious seafood fridge will come in handy. Ingredients Fresh cucumbers – 1-2 pcs. (depends on their size) Dill – 1 bunch Green onions – 1-2 pcs. Boiled beets – 2-3 pcs. Boiled eggs – 3 pcs. Low-fat sour cream – 0.5 l Salt Peppe...

Fish in Polish

Boiled white fish with Polish sauce made from eggs and butter sparkled with new colors. It turned out to be a simple but very tasty dish – fish in Polish. Cook: 30 minutes Servings: 5 Ingredients White fish (cod, pike, pike perch) – 1 kg Eggs – 3 pcs. But...

Fish in Polish

Fish in Polish gets its name from the sauce, which, in fact, turns boiled fish into a delicate and original dish. Cook: 50 minutes Servings: 5 Ingredients Pike perch – 800-900 g or Hake – 800-900 g Water – 1.5 cups Carrots – 1 pc. Onions – 1 pc. Parsley (...

Barszcz (Polish)

The perfect barszcz (polish) recipe with a picture and simple step-by-step instructions. More...

Strudel in Polish

Roll with apples and cinnamon. This is the most delicious dish. Cook: 30 mins Servings: 6 Ingredients Flour – 2 cups Sugar – 2 tbsp Egg – 1 pc. Salt – 1 teaspoon Yeast – 2 teaspoon Milk – 150-170 g Butter – 70 g Filling: Apples – 2 pcs. Sugar – 3-4 tbsp B...

Pheasant Polish

The perfect pheasant polish recipe with a picture and simple step-by-step instructions. More...

Pickle in Polish

Very tasty and satisfying Polish pickle! A pickle is prepared in chicken broth with the addition of sour cream dressing. Although the soup is prepared without cereal, it turns out to be quite thick and rich, with a delicate creamy taste and pleasant sourn...

Polish Barszcz

The perfect polish barszcz recipe with a picture and simple step-by-step instructions. More...

Polish Bigosh

The perfect polish bigosh recipe with a picture and simple step-by-step instructions. More...

Polish Carp

The perfect polish carp recipe with a picture and simple step-by-step instructions. More...

Polish Grandma

Polish grandma – sweet Easter pastries with sugar glaze. Servings: 8 Cook: 2 hours 30 minutes Ingredients Flour – 300 g Milk – 125 ml Sugar – 150 g Powdered sugar – 150 g Eggs – 2 pcs. Butter – 40 g Orange – 1/2 pc. Raisins – 2 tbsp Dry fast-acting yeast ...

Polish Leczo

The perfect polish leczo recipe with a picture and simple step-by-step instructions. More...

Polish Muffins

Polish muffins are great baked goods that can be stuffed with “surprises”. A delicious and simple recipe for homemade muffins. I love making muffins, but the same ingredients can be used to bake the Hubby cake (Polish recipe). Ingredients Margarine – 250 ...

Donut

The perfect donut recipe with a picture and simple step-by-step instructions. More...

Donuts

Classic donuts. Ingredients Flour – 250 g Dry yeast – 7 g Milk – 120 ml Egg – 1 pc. Butter – 20 g Sugar – 50 g Salt – 3 g Vegetable oil – for deep-fat Directions Mix yeast with milk, salt, sugar, and let it dissolve for 20 minutes. Next, drive in an […] M...

Donuts-Donuts with Cottage Cheese

Delicious crumpets-donuts with cottage cheese! I fried these wonderful donuts, which our children love very much, for evening tea … Ingredients Wheat flour – 2 cups Egg – 1 pc. Milk – 2/3 cup Butter – 4 tbsp (approximately 70 grams) Dry fast-acting yeast ...