Puff Pastry – Tarte Flambée with Cheese

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 packet puff pastry, from the refrigerated counter
  • 1 cup sour cream
  • 1 packet feta cheese
  • 1 scoop mozzarella
  • 4 handfuls bacon, diced
Puff Pastry – Tarte Flambée with Cheese
Puff Pastry – Tarte Flambée with Cheese

Instructions

  1. Roll out the puff pastry on a baking sheet. Spread the sour cream on top, finely crumble and spread the feta and mozzarella, spread the bacon on top.
  2. Place in the oven preheated to 220 ° C for 15 minutes.
  3. A lamb`s lettuce goes very well with it.
  4. Tip:
  5. You can also leave out the bacon.
  6. Onion rings or blue cheese are also delicious.

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