Puff Salad with Fish
by Editorial Staff
For a festive table, a puff fish salad is perfect, the main component of which is slightly salted salmon. In a festive salad, fish goes well with rice, apples, and carrots. I suggest you make a salad dressing with the addition of mayonnaise.
Cook: 45 minutes
Servings: 4
Ingredients
- Mayonnaise – 100 ml
- Fat cream – 100 ml
- Sour cream – 50 ml
- Salted salmon – 350 g
- Boiled rice – 200 g
- Boiled carrots – 1 pc.
- Green apple – 1 pc.
- Green onions – 1 bunch
- Boiled egg (yolk) – 1 pc.
- Salt to taste
- Ground pepper mixture – to taste
Directions
- For a puff salad with fish, we prepare the necessary ingredients. Rice, carrots and an egg must be boiled and cooled in advance. The cream should be at least 33% fat (preferably homemade).
- For salad dressing, add sour cream and cream to mayonnaise. Mix all ingredients with a fork until smooth.
- Add spices to the dressing sauce, focusing on your taste. We mix.
- Cut the lightly salted salmon into strips. Lubricate the salad bowl with the prepared dressing. Put half of the fish in the bowl in the first layer.
- Lubricate the fish layer with dressing sauce.
- The next layer of salad is boiled rice. We spread the rice, grease it generously with dressing. Pierce the rice layer with a fork so that it is better saturated with the dressing.
- Grind the carrot on a grater, put it on rice.
- Chop the green onion finely, capturing the white part. Place the onion on the carrot layer.
- Cut the apple into thin strips. We spread it on the bow.
- Lubricate liberally with dressing.
- The final layer of fish salad with apple, carrot, and rice is from the remaining salmon. Slightly grease the salmon with dressing. Cover the bowl with a salad with cling film or a lid. Let the fish salad with rice soak in the refrigerator (up to 5 hours).
- Gently turn the finished puff salad with salmon onto a flat dish. Sprinkle the top of the festive salad with grated yolk and decorate with a slice of salmon.
Enjoy your meal!
Also Like
Anyone who loves Japanese cuisine will love this flaky salad with salted red fish, rice, and fresh cucumber. Light, with a pleasantly mild taste, the salad is just perfect for a festive table. Cook: 40 minutes Ingredients Slightly salted red fish (I have ...
Puff Salad “Two Hearts” with Meat and Fish
Layered salad “Two hearts” is distinguished not only by the original serving but also by its convenience, because it will satisfy the taste of both meat-eaters and people who prefer fish dishes. Of course, you have to tinker a little, but you will get two...
Puff Pastry Fish Pie (Fish-Shaped)
This fish pie and fish pie is made from puff pastry, and eggs, salmon fillets, and rice are used as the filling. You can show off this big and tasty pie to your guests by serving fish pie for tea. Ingredients Puff pastry thawed – 450 g Salmon, fresh fille...
Fish and Vegetables in Puff Pastry
The perfect fish and vegetables in puff pastry recipe with a picture and simple step-by-step instructions. More...
Puff Bags with Fish and Shrimps
Pouches are made of filo dough stuffed with white fish, shrimp, and greens. Servings: 8 Ingredients Fillet of white fish – 500 g Fresh shrimps – 230 g Filo dough – 16 sheets Sunflower oil – 60-75 g Egg yolk – 1 pc. Salt For the sauce: Olive oil – 75 g Jui...
The perfect fish salad recipe with a picture and simple step-by-step instructions. More...
The perfect salad with fish recipe with a picture and simple step-by-step instructions. More...
The perfect fish salad with smoked fish recipe with a picture and simple step-by-step instructions. More...
What could be tastier and more beautiful than fresh natural fruits ?! Both adults and children love fruit salads. It is simply impossible to spoil such a dish, the main thing is a beautiful presentation. We suggest you make a flaky fruit salad, it will lo...
Puff salads always look great on the holiday table. And when the salad is bright in spring, and also tasty, it is impossible to resist and not try. This salad uses a mustard dressing, which gives the salad a spicy taste. Cook: 40 mins Servings: 8 Ingredie...
Don’t know what salad to surprise your guests with for a holiday? Make them a puff pastry salad with shrimps – they certainly have not tried this. In addition to shrimp, potatoes and eggs are also included in this puff salad. Cook: 1 hour Servings: 6 Ingr...
Puff Pastry with Canned Fish and Rice
I make delicious crispy pies with canned fish and rice from ready-made puff pastry. You can use absolutely any canned fish as a filling – it always turns out very tasty. Cook: 40 minutes Servings: 4 Ingredients Yeast-free puff pastry – 500 g Rice – 100 g ...
Puff Pastry with Rice, Fish and Shrimps
Such pies turn out to be unusually airy and crispy, puff pastry melts in your mouth. For the filling, you will need shrimp, white fish meat, and rice. Ingredients Powder flour Puff pastry, frozen (thawed) – 500 g Water – 2 tbsp Egg – 1 pc. For filling: Co...
Delicious fish salad will diversify your table. Ingredients Fish – 300 g Corn – 1 can Potatoes – 2 pcs. Cucumber – 1-2 pcs. Eggs – 2 pcs. Bulb onion – 1 pc. Lettuce leaves – 1 bunch Greens to taste Mayonnaise – 200 ml Salt to taste Vegetable oil (for fryi...
Do you want to surprise guests and loved ones not only with the taste of the dish, but also with the presentation? Then try repeating the fish salad cake at home. It is incredibly delicious and very beautiful. Cook: 5 hour Servings: 6-8 Ingredients Lightl...
We offer you a recipe for a delicious salad “Lakomka” from fish, kohlrabi, cheese and onions. Ingredients Boiled fish fillet – 200 g Kohlrabi cabbage – 200 g Onions – 150-200 g Hard cheese – 200 g Walnuts – 100 g For refueling: Mayonnaise – 100 g Wine vin...
Hot smoked chum salads with vegetables, seasoned with median marinade (olive oil with garlic, lemon juice, and herbs). Cook: 30 minutes Servings: 4 Ingredients Hot smoked chum salmon – 150 g Red onion – 90 g Potatoes (boiled) – 150 g Carrots – 60 g Tomato...
Delicious and hearty salad with red fish. Suitable for dinner, as an independent dish, or can take its rightful place on the festive table. Cook: 30 minutes Ingredients Salted red fish (chum salmon / trout / pink salmon) – 150 g Potatoes – 2 pcs. Carrots ...
In addition to slightly salted red fish, you will also need potatoes, an apple, eggs, and green onions to make a salad according to this recipe, and the easiest way to season the salad is with mayonnaise. Cook: 30 minutes Servings: 3 Ingredients Lightly s...
Salad with Fish and Vegetables
Juicy and delicious salad with baked red fish, fresh tomatoes, cucumbers, and spicy dressing. Servings: 3 Ingredients Fresh red fish (salmon, pink salmon, chum salmon, trout) – 200 g Tomatoes – 250 g Cucumbers – 150 g Lettuce leaves – 1 bunch Olive oil – ...
Comments for "Puff Salad with Fish"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|