Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- g 2,000 apples
- 400 ml red wine
- 1 onion (s)
- 50 ml grenadine
- 2 tablespoon cranberries, from the glass
- 70 g suar, brown
- 1 teaspoon salt
- 1 tablespoon pepper, pink
- 10 grains allspice
Print Recipe
Pin Recipe Instructions
- Peel, clean and dice the apples, peel and dice the onions. Put all ingredients together in a sufficiently large saucepan and cook until smooth, pour hot into the prepared twist-off glasses, screw together immediately and allow to cool.
- Goes well with game, meat and also to refine red cabbage and sauces.
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