Raisinenkind`s Bic Mäc Style Burger Sauce
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Cook Time | 2 mins |
| Total Time | 1 hr 7 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 2 tablespoon mayonnaise, heaped up
- 2 tablespoon yogurt, firm, heaped
- 4 tablespoon ketchup
- 4 slices gherkin (s) (Schlesische Gurkenhappen), atomized
- 1 small onion (s), cleaned and atomized
- 1 tablespoon cucumber liquid
- 1 pinch (s) chili powder
- salt and pepper
- sugar
- Worcester sauce
Print Recipe
Pin Recipe Instructions
- Mix all ingredients, season to taste sweet and savory and let steep for at least an hour.
- Sufficient for about 6-8 burgers.
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