Romi`s Mixed Bread

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 400 ml water, hot
  • 2 tablespoon sesame seeds
  • 2 tablespoon poppy seeds
  • 2 tablespoon flaxseed
  • 2 tablespoon sunflower seeds
  • 125 g rye flour (whole rain)
  • 125 g whole wheat flour
  • 125 g wholemeal spelled flour
  • 125 g wheat flour
  • 2 teaspoons salt
  • 1 pack dry yeast
Romi`s Mixed Bread
Romi`s Mixed Bread

Instructions

  1. Pour the hot water directly into the pan of the bread maker and let the sesame, poppy seeds and linseed soak in it until the water has cooled down enough that you won`t burn yourself if you stick your finger in it.
  2. Then add all the remaining ingredients and start the normal program (3 hours for me)

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