Salad Dressing with Strawberry Vinegar

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Salad
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Heat the olive oil in a small pan. Sauté the garlic and onions until translucent. Let cool down. Put all ingredients in a bowl and mix well with a whisk.
Store in the refrigerator. The salad dressing can be kept for 2 - 3 weeks if refrigerated and well sealed.

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