Salmon – Cucumber Rolls with Horseradish Cream

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Appetizers & Snacks
Cuisine	European
Servings (Default: 4)

Ingredients

1 cucumber (s)
200 g salmon (smoked salmon)
50 g horseradish (horseradish cream)
Roe (sea hare roe), red or black

Salmon – Cucumber Rolls with Horseradish Cream

Instructions

Use a cheese slicer to cut the cucumber lengthways into slices. Use the first slices for other purposes. Cover the cucumber slices with salmon slices. Refine with horseradish cream, roll up and stand upright. Decorate with the roe as a substitute for caviar.
Note: I stole this idea from Ulrika Jisland and Anna Jonasson in Sweden. But I have permission from the nice ladies to publish this ingenious recipe.

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