by Editorial Staff
Prep Time | 10 mins |
Total Time | 10 mins |
Course | Sauce |
Cuisine | European |
Servings (Default: 4) |
Salmon with Dill-Sour Cream Sauce and Capers
Red fish appetizer on crackers. Ingredients Salmon (salmon) (smoked / slightly salted red fish) – 5-6 thin slices Dill greens – 1 bunch Sour cream – 60-80 g Shallots – 2 pcs. Capers – 10 pcs. Unsweetened crackers – 5-6 pcs. Olive oil – to taste Directions...
Potato Soup with Smoked Salmon and Sour Cream
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Cooking delicious crumpets from a simple yeast dough. You do not have to knead the dough for a long time with your hands, you can cook it with a spatula and a bowl. The dough is pleasant when cut. Serve the crumpets with homemade sour cream. Enjoy your me...
Cupcakes with sour cream are airy and very tasty 🙂 Ingredients Eggs – 3 pcs. Sugar – 1 glass Thick sour cream – 300 g Margarine – 180-200 g Soda – 1 teaspoon without slide (extinguish soda 1 teaspoon vinegar) Flour – about 2 cups Raisins – to taste Powde...
My favorite cake is eclairs. I cooked them with different fillings, I cook them for the first time with sour cream. I must say right away that I liked the cream very much. Take note of the recipe! Cook: 3 hour Servings: 12 Ingredients Egg (SB) – 5 Pieces ...
The perfect eggnog – sour cream recipe with a picture and simple step-by-step instructions. More...
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A quick, simple, and delicious side dish of broccoli in sour cream sauce. Ingredients Broccoli (frozen or fresh) – 800 g Sour cream – 250 ml Mayonnaise – 3-5 tbsp Fresh basil – 2-5 branches Sugar – 2 teaspoon Ground black pepper – 0.5 teaspoon Garlic – 1-...
Soon the great holiday of Light Easter, for which it is customary to bake cakes. Today I want to offer you a simple, but very tasty and tender cake with a delicious aroma. Servings: 8 Cook: 6 hours 15 minutes Ingredients For the dough: Wheat flour – 400 g...
The perfect cashew sour cream recipe with a picture and simple step-by-step instructions. More...
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Hominy according to this recipe is made from corn flour. The finished hominy is cut into pieces and poured with sour cream. Ingredients Mill corn flour – 100 g Water – 300 g Sour cream – 50 g Salt – 1 teaspoon (to taste) Directions Prepare food. Pour 300 ...
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