Sausage Pan À La Smily_s

by Editorial Staff

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Side Dish
Cuisine	European
Servings (Default: 2)

Ingredients

Instructions

Cook the pasta according to the instructions on the packet.
Chop the debrecziner, peel the onions and cut into rings. Halve and core the chillies.
Let the oil get hot in a previously heated pan and fry the sausage with the chillies in it until the Debrecziner is partly crispy. Add the onions and let them become translucent. Now fry the tomato paste a little. Deglaze with a good shot of Cremefine and pour in a little more until you have the desired consistency (not the whole bottle, approx. 3/4). Take the chillies out of the pan and season with salt and pepper.
Put the cooked noodles in the pan and mix well.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.