This butter with herbs and garlic goes well with boiled vegetables and fish and meat dishes. Ingredients Butter – 100 g Parsley – 1 bunch Garlic – 3 teeth. Lemon – 1/4 pc. Salt – 1/4 teaspoon Directions Mix room temperature oil with chopped parsley and ga...
The classic English sponge cake with butter is still the most popular pastry in Foggy Albion, and its simplicity and unsurpassed taste are the key to a delicious cake. See the recipe! Cook: 50 mins Servings: 6 Ingredients Butter – 250 grams Sugar – 250 Gr...
This recipe for buns can be used for other products as well – buns, pies, etc. Servings: 10 Cook: 6 hours Ingredients Flour – 500 g Milk – 1-1.5 cups Fresh yeast – 30 g or dry yeast – 10 g Sugar – 50 g Butter – 50 g Eggs – 1-2 pcs. Salt – […] More...