by Editorial Staff
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Smokeys Pumpkin Wedges with Schabziger
The perfect smokeys pumpkin wedges with schabziger recipe with a picture and simple step-by-step instructions. More...
The perfect red clover blossom jelly recipe with a picture and simple step-by-step instructions. More...
Butter Prawns – Prawns in Butter Sauce
The perfect butter prawns – prawns in butter sauce recipe with a picture and simple step-by-step instructions. More...
This butter with herbs and garlic goes well with boiled vegetables and fish and meat dishes. Ingredients Butter – 100 g Parsley – 1 bunch Garlic – 3 teeth. Lemon – 1/4 pc. Salt – 1/4 teaspoon Directions Mix room temperature oil with chopped parsley and ga...
The classic English sponge cake with butter is still the most popular pastry in Foggy Albion, and its simplicity and unsurpassed taste are the key to a delicious cake. See the recipe! Cook: 50 mins Servings: 6 Ingredients Butter – 250 grams Sugar – 250 Gr...
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