by Editorial Staff
Prep Time | 5 mins |
Cook Time | 10 mins |
Total Time | 15 mins |
Course | Breakfast |
Cuisine | European |
Servings (Default: 2) |
Scrambled eggs or scrambled eggs are a popular egg dish that can be made quickly and easily for breakfast. Ingredients Eggs – 2 pcs. Sunflower oil or olive oil – 2 tbsp Salt to taste Pepper to taste Directions Heat oil in a skillet over medium heat. Break...
Scrambled eggs are a delicious breakfast in minutes. We offer the perfect way to cook scrambled eggs. The eggs prepared according to this recipe are tender and fluffy. Ingredients Eggs – 4 pcs. Milk – 2 tbsp Butter – 3 tbsp Salt – 1 pinch Provencal herbs ...
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Surprise your family with a simple and very unusual breakfast by making “black” scrambled eggs without any dyes! The original dark color, very interesting taste and juiciness to the dish are given by olives whipped with egg whites. Try it! Cook: 10 mins S...
The boiled scrambled eggs in this recipe are incredibly tender. Honestly, I was surprised by the cooking method, but the experiment was a success! And if you serve such unusual scrambled eggs with butter, juicy tomatoes, and herbs, the taste of the dishes...
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