Simple Chocolate Cake from Tray

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 5 egg yolks
  • 2 tablespoon sugar
  • liter ⅛ oil, neutral
  • liters ⅛ water
  • 200 g spelled, freshly round
  • 2 tablespoon cocoa powder
  • 5 egg whites
  • 1 pinch (s) salt
  • Cake icing, chocolate
Simple Chocolate Cake from Tray
Simple Chocolate Cake from Tray

Instructions

  1. Beat egg yolks with sugar until frothy, add oil and water. Stir in the flour and cocoa. Beat egg whites with salt until very stiff and fold in carefully. Spread on a greased sheet and bake in the oven preheated to approx. 200 ° for 10-15 minutes.
  2. Let cool down, brush with chocolate icing. The amount is enough for 2/3 baking sheet, then the dough is not too thin.

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