Simple Honey Mustard Chicken Marinade

by Editorial Staff

Here is a simple honey and mustard-based chicken marinade. Marinate meat for 1 hour or more, depending on the part of the carcass. Read more in the recipe!

Cook: 10 mins

Servings: 1

Ingredients

  • Natural honey – 2 tbsp
  • Mustard – 1
  • Soy sauce – 4-5 Art. spoons
  • Lemon juice – 1 Tbsp. the spoon
  • Garlic – 1 Clove
  • Salt – To taste
  • Ground black pepper – To taste

Directions

  1. Prepare products for the marinade: natural runny honey, soy sauce, mustard, lemon juice, garlic (optional), salt and pepper. Other spices are optional.
  2. Combine all ingredients, mix well. Pass the garlic through a press or cut into thin slices.
  3. Marinate the meat and refrigerate under the lid for at least 1 hour for wings, at least 4 hours for a whole carcass.
  4. The results are beautiful and ruddy wings! You need to bake them at 200 degrees for 40 minutes.
Bon appetit!

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