Simple Shortcrust Pastry Cookies

Summary

Prep Time	45 mins
Total Time	45 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Mix the sugar, vanilla sugar and butter with the eggs until frothy, mix the flour with the baking powder and add.
Roll out the dough on a floured work surface and cut out cookies of your choice. Decorate as you wish.
Place on a baking sheet lined with baking paper and bake in a preheated oven at 200 ° C for about 15 minutes.
Tips: If you find it difficult to roll out the dough, form small balls and place them on the baking sheet. Dip the underside of a drinking glass in flour and flatten the balls.
Adding ground almonds to the dough results in fine almond biscuits. Then maybe add an egg to the dough.

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