Spice Cuts with Red Wine
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 200 g butter
- 150 grams sugar
- 1 point vanilla sugar
- 1 orange (s), grated peel
- 4 egg (s)
- 200 g flour, (wheat flour)
- 1 teaspoon Baking powder
- 100 g chocolate, (rated)
- 1 teaspoon cinnamon
- 100 ml red wine
- 100 g brittle, hazelnut brittle (rated)
Print Recipe
Pin Recipe Instructions
- Mix all ingredients well.
- Put the whole thing in a baking pan and bake at 200 ° C for about 25 minutes.
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