Streus Stripes (almost Like Cookies)
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
For the ground:
- 250 g flour
- 65 g suar
- 1 packet vanilla sugar
- 125 g butter
- 1 egg (s)
For covering:
- 1 jar jam, e.g., raspberry
For the sprinkles:
- 150 grams flour
- 100 g suar
- 100 g butter
- 50 g nuts, round
- 0.5 teaspoon ½ cinnamon, possibly
Print Recipe
Pin Recipe Instructions
- Knead the flour, sugar, vanilla sugar, butter and egg into a simple shortcrust pastry, roll out thinly on a baking sheet. Prick the rolled out dough several times with a fork.
- Make crumbles from the remaining flour, sugar, butter, nuts and cinnamon. Do not spread the jam too thickly on the base and cover with the sprinkles.
- Bake the whole thing in a preheated oven at approx. 200 ° C for about 15 minutes and let it brown slightly. Check after 10 minutes to ensure that nothing is too dark. Cut into strips while hot and leave to cool on a wire rack.
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