Turkish Noodles or Rice

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g pasta or the equivalent amount rice
  • 1 tube tomato paste
  • 2 teaspoons salt
  • 500 g yourt, low in fat
Turkish Noodles or Rice
Turkish Noodles or Rice

Instructions

  1. Boil pasta or rice in salted water. Drain after 10-20 minutes and rinse in cold water.
  2. Then put it back in the pot. Add the tube of tomato paste and a teaspoon of salt.
  3. Mix everything well and pour the yogurt over it. Keep mixing everything together and the side dish is ready.
  4. Quick and easy to prepare, but always something special.

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