Vanilla Chia Pudding
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 6 hrs 5 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 200 ml almond milk (almond drink)
- 3 teaspoons maple syrup or liquid honey
- 1 teaspoon vanilla extract, pure, or /2 packet bourbon vanilla sugar
- 4 tablespoon chia seeds
- Seasonal fruit, fruit sauce and / or nuts
Print Recipe
Pin Recipe Instructions
- Mix all ingredients, except for the fruit, together and leave to stand in a screw-top jar in the refrigerator for 6 hours or overnight. Garnish the next morning with seasonal fruit, fruit sauce or nuts and enjoy. By the way, the recipe can also be made with normal milk.
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