by Editorial Staff
Prep Time | 15 mins |
Cook Time | 20 mins |
Total Time | 35 mins |
Course | Baking |
Cuisine | European |
Servings (Default: 1) |
Delicate, airy cupcakes with a bright lemon aroma and light sourness. Cook: 45 mins Servings: 12 Ingredients Lemons – 2 pcs. Butter (melted) – 200 g Eggs – 3 pcs. Sugar – 240 g Flour – 160 g (1 glass of 250 ml) Vanilla sugar – 1 sachet Baking powder – 1 t...
For such muffins, a special protein cream is prepared with natural flavors. Ingredients For muffins: Butter (softened) – 125 g Powdered sugar – 125 g Large eggs (slightly beaten) – 2 pcs. Flour – 125 g Baking powder – 1 teaspoon. Baking soda – 1/2 teaspoo...
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I love the combination of sweet and sour taste, so I appreciate the desserts in which this combination is present. It plays very interestingly and is remembered for a long time by its uniqueness. Cook: 40 mins Servings: 5-6 Ingredients Kefir – 2/3 Glass S...
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