Westphalian Herring Tip

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 2 hrs 15 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 3 pack herring fillet (s) à 250 g
  • 2 apples, tart ones
  • 6 small onion (s)
  • 1 cup yogurt, large
  • 1 cup whipped cream, small
  • Gherkins)
  • salt and pepper
  • sugar
  • vinegar and oil
Westphalian Herring Tip
Westphalian Herring Tip

Instructions

  1. Cut the herring into small pieces, also chop the apples and cucumber and add to the herring. Cut the onions into rings and add. Pour the yogurt and whipped cream over it and mix everything together well. Season to taste with pepper, salt and a little sugar. If you like, you can also add a little oil and a little vinegar. For us personally it tastes fresher and lighter. Let soak in the refrigerator for a few hours.
  2. In addition, you eat fresh, small jacket potatoes.

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