Wild Garlic Quark

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Sauce
Cuisine European
Servings (Default: 8)

Ingredients

  • 250 g crème fraîche with herbs
  • 100 g double cream cheese
  • 150 g quark cream, 0.2%
  • 2 bunch wild garlic
  • 2 cloves garlic)
  • Milk, possibly
  • salt and pepper
  • Lemons)
Wild Garlic Quark
Wild Garlic Quark

Instructions

  1. Wash the wild garlic and spin dry. Roughly chop the wild garlic and garlic, mix with the other ingredients in a mixing bowl and puree thoroughly. If the quark is too firm, the desired consistency can be achieved by adding a little milk.
  2. Season the quark with pepper, salt and a little lemon juice.
  3. Delicious accompaniment to jacket potatoes, pasta and grilled food.

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