Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 250 ml water
- 750 ml grape juice, red
- 2 orange (s), untreated
- 2 lemon (s), untreated
- 1 pinch cinnamon powder
- 1 stick cinnamon
- 4 clove (s)
- 3 tablespoon honey
- 1 star anise, as desired
Print Recipe
Pin Recipe Instructions
- Heat the water, grape juice, honey, spices, possibly 1 star anise and thin orange and lemon slices cut into eighths, do not boil. Cover and let stand for 15 minutes. Distribute in mulled wine glasses. Decorate the glasses with orange peel spirals.
- Tip:
- Lemons and other citrus fruits make more juice if you roll them vigorously back and forth before slicing.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below