World`s Best Chocolate Sheet Cake

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Dessert
Cuisine European
Servings (Default: 1)

Ingredients

  • 500 g dark chocolate
  • 100 g flour
  • 250 g butter
  • 8 egg (s)
  • 300 g suar
  • 1 packet baking powder
World`s Best Chocolate Sheet Cake
World`s Best Chocolate Sheet Cake

Instructions

  1. Melt the butter in the saucepan and slowly melt the chocolate in it over low heat. Beat 8 eggs in a bowl, beat very well with sugar, flour and baking powder and then stir in the butter and chocolate mixture.
  2. Spread the dough on a baking sheet and bake for 20 to 25 minutes at 200 °.

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