Wrap – Filling with Minced Meat

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g minced meat, (half and half)
  • 2 onions)
  • 1 can corn
  • 0.5 can ½ kidney beans
  • 200 ml tomato ketchup (can be varied according to taste)
  • 1 pinch (s) salt
  • pepper
  • Paprika powder
  • curry
  • nutmeg
Wrap – Filling with Minced Meat
Wrap – Filling with Minced Meat

Instructions

  1. Fry the onions and add the minced meat, add spices.
  2. Add kidney beans and corn (with juice!)
  3. Mix the whole thing with the ketchup vigorously and let it steep a little longer.
  4. Pour into the wraps, roll up and enjoy!

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