Bacon Rolls with Chicken Liver Baked in the Oven
by Editorial Staff
Chicken Liver Bacon Rolls are a delicious hot snack that’s easy to make with the ingredients available. Delicate and juicy meat appetizer will complement any festive feast, as well as a home lunch or dinner. It is delicious to eat baked chicken liver in bacon not only warm but also cold.
Cook: 1 hour
Servings: 6
Ingredients
- Chicken liver – 300 g
- Bacon (preferably thin slices) – 320 g
- Garlic – 2 cloves
- Soy sauce – 2 tbsp
- Lemon juice – 1 tbsp
- Vegetable oil – 1 tbsp
- Honey – 1 teaspoon
- Ground paprika – 0.5 teaspoon
- Ground black pepper – to taste
- Salt to taste
For filing:
- Red onion – 100 g
- Sugar – 1 teaspoon
- Lemon juice – 1 tbsp
- Salt – 0.25 teaspoon
- Ground black pepper – 1-2 pinches
- Fresh herbs (dill and parsley) – to taste
Directions
- It is better to buy raw smoked bacon, already cut into thin slices. Both pork and beef bacon are suitable – your choice. But if you have a brisket in a whole piece, like mine, then you cannot do without a sharp knife, since at home it is difficult to cut very thinly.
- Cut the liver into two halves. Cut off excess fat, if any. Rinse the liver well under running water and dry it.
- For the marinade, in a bowl, combine the soy sauce, vegetable oil, honey, lemon juice (1 tablespoon), black pepper, ground paprika, and salt to taste.
- Peel the garlic and cut it across into thin slices. Add the garlic to the marinade and stir to dissolve the honey.
- Place the prepared liver in the marinade. Stir and let sit for 15-20 minutes. Turn on the oven to preheat to 200 degrees.
- I froze the brisket (for the convenience of cutting) in the freezer and cut it into thin slices.
- Place a piece of liver on the edge of the bacon strip. Roll and secure the edge with a toothpick. Do this with all the liver. I got 12 rolls.
- Place the rolls in a baking dish. Top the rolls with the remaining marinade. Send the form into an oven preheated to 200 degrees for 20-25 minutes.
- In the meantime, you can start serving. Cut the red onions into thin half-rings and place them in a bowl. Add salt, sugar, and black pepper. Add lemon juice (1 tablespoon). Stir and let sit for 15-20 minutes.
- Rinse and chop the herbs finely. Add to onion and stir.
- Bacon and chicken liver rolls are ready.
- Place the chicken liver and bacon rolls on a plate, garnish with pickled onions and herbs and serve. Bon Appetit!
Also Like
The perfect oven liver recipe with a picture and simple step-by-step instructions. More...
Chicken Liver Roll with cCheese
Chicken liver pate, which is made in the form of a roll stuffed with cheese, butter and eggs. Ingredients Chicken liver – 500 g Sour cream 20% – 80 ml Bulb onions – 1 pc. Eggs – 2 pcs. Flour – 2 tbsp Cheese – 50 g Butter – 50 g Ground nutmeg – 1 […] More...
Chicken Fillet in Bacon in the Oven
Chicken is probably the most popular meat of all. This is due primarily to the ratio of price and nutritional value. So now you will learn how to cook chicken fillet in bacon in the oven. Cook: 1 hour Servings: 4-6 Ingredients Chicken fillet – 700 Grams B...
This roll will become a table decoration. Simple and affordable foods can make a great snack. The recipe can be called the base, supplement it with mushrooms or garlic, eggs – and you will get a new recipe. Cook: 4 hour Servings: 6-8 Ingredients Liver – 1...
Chicken Rolls with Bacon and Zucchini
Today I want to share with you how to make chicken rolls with bacon and zucchini – a super tasty, juicy dish for a festive table or every day. Cook: 30 mins Servings: 11 Ingredients Chicken fillet – 4 Pieces Bacon – 300 Grams Zucchini – 1 Piece Garlic – 3...
Chicken Baked with Rice in the Oven
Oven-baked chicken with rice is a delicious and versatile dish. Chicken pieces are juicy and ruddy, while rice is crumbly and aromatic. Cook: 2 hours 20 mins Ingredients Chicken thighs – 3 pcs. Rice (I have the “Adriatic” variety) – 1 glass (volume 180 ml...
Chicken Hearts Baked in the Oven
A delicious dish of chicken hearts baked with vegetables in the oven will be a great dinner for the whole family. Cook: 1 hour Servings: 2 Ingredients Chicken hearts – 300 g Bulb onions – 1 pc. Bulgarian pepper -1 pc. Champignons – 100 g Hard cheese – 30 ...
The perfect chicken legs, baked in oven recipe with a picture and simple step-by-step instructions. More...
Chicken Liver Baked with Pumpkin and Cheese
One of the autumn options for chicken liver lovers. Pumpkin goes well with the liver, giving it a pleasant, slightly sweet taste. Sour cream gives the dish additional juiciness and tenderness, rosemary, thyme, and garlic – a pleasant aroma, and cheese – a...
Chicken Liver Baked with Tomato and Cheese
Chicken liver, baked with tomatoes and cheese, perfectly diversifies the daily diet. Chicken liver, quite tender in taste, harmonizes well with juicy tomatoes and cheese. Garlic will add a pleasant aroma to the dish. Cook: 40 minutes Servings: 3 Ingredien...
The perfect chicken liver recipe with a picture and simple step-by-step instructions. More...
Pumpkin Pancakes with Chicken Liver and Millet (in the Oven)
From an ordinary pumpkin, you should make gorgeous pancakes with chicken liver and millet. Besides pumpkin, potatoes are used. The dish turns out to be very satisfying – perfect for lunch and dinner. Simple and affordable products are used, so you can saf...
The perfect bacon rolls recipe with a picture and simple step-by-step instructions. More...
How delicious it is! A recipe for liver rolls for the holiday table! I love liver cakes – I won’t calm down until I eat the whole thing. Let’s cook liver rolls based on this appetizer. They are small but very tasty! Ingredients Chicken livers – 600 g Eggs...
Recipe for snack rolls from liver pancakes. Liver rolls with spicy cheese filling will simply “fly away” from the festive table, so prepare more of them in advance so that everyone will have enough! Cook: 45 mins Servings: 5 Ingredients For liver pancakes...
Chicken Roll with Cheese and Pepper (in the Oven)
We bring to your attention a recipe for cooking oven baked chicken breasts. We will cook a light, low-calorie chicken dish with cheese and bell peppers. Ingredients Chicken fillet (breast) – 2 pcs. Bulgarian pepper – 1/2 pc. Hard cheese – 50 g Greens – fo...
Chicken Rolls “Cordon Blue” (in the Oven)
Do you want to cook a tasty and quick meal? Then this recipe is for you! Excellent rolls “Cordon Bleu” (Le Cordon Bleu) from the chicken fillet, with the addition of ham and cheese, baked in the oven. Delicious dinner for one-two-three! The whole family l...
Chicken and Bacon Kebab-Rolls (in a Pan)
Today we will cook chicken and bacon kebab rolls in a frying pan. You can’t imagine tastier! Surprise everyone at the festive table with a wonderful meat appetizer! Ingredients Chicken fillet – 2 pcs. (about 400 g) Bacon – 400 g Garlic – 2 cloves Vegetabl...
Chicken and Bacon Skewers-Rolls (in a Pan)
Today we will cook chicken fillet and bacon kebab rolls in a frying pan. You can’t imagine tastier! Surprise everyone at the festive table with a wonderful meat appetizer! Ingredients Chicken fillet – 2 pcs. (about 400 g) Bacon – 400 g Garlic – 2 cloves V...
Chicken Rolls with Liver, Bell Pepper and Celery
Chicken roll with liver, bell pepper and celery is an original, bright and tasty dish that will captivate you with its juiciness and a pleasant combination of chicken fillet, tender liver, vegetables and herbs. An exquisite, tasty and beautiful dish can b...
Comments for "Bacon Rolls with Chicken Liver Baked in the Oven"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|