Baked Feta Cheese Pasta

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Dinner
Cuisine Italian
Servings (Default: 4)

Ingredients

  • 250 g feta
  • 300 g cherry tomatoes
  • 3 cloves of garlic
  • thyme
  • oregano
  • salt
  • pepper
  • olive oil
  • lemon zest (optional)
  • 300 g pasta of your choice
Baked Feta Cheese Pasta
Baked Feta Cheese Pasta

Instructions

  1. Prepare a baking dish and preheat the oven to 175 ° C fan oven.
  2. Place the feta in the middle of the baking dish, spread the washed tomatoes and the peeled garlic cloves around it and drizzle everything with olive oil.
  3. Sprinkle the spices on top. If you take lemon zest, very little is enough.
  4. Put the baking dish in the oven and let it cook for 25 minutes.
  5. In the meantime, you can cook the pasta according to the instructions on the packet.
  6. When the baked feta is ready, take it out of the oven and mix everything well with a fork and mash it. Season to taste and, if necessary, add seasoning.
  7. Then mix with the cooked pasta and serve.

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