Summary
| Prep Time | 15 mins |
| Cook Time | 50 mins |
| Total Time | 1 hr 5 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 300 g wholemeal spelled flour
- 300 g banana (s), mashed
- 10 tablespoon milk
- 125 g suar
- 125 g butter, soft
- 3 egg (s)
- 75 g walnuts, chopped
- 1 point baking powder
Print Recipe
Pin Recipe Instructions
- Mix the sugar and butter with the hand mixer. Gradually mix in the eggs, banana, milk, walnuts and the flour mixed with the baking powder.
- Preheat the oven to 200 ° C top / bottom heat. Grease a loaf pan with butter. Pour the dough into the mold and bake for about 50 minutes.
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