Banana, Peanut and Vanilla Curd Dish

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g quark (vanilla quark)
  • 250 g natural yourt
  • 4 tablespoon peanut cream
  • 3 tablespoon chocolate sprinkles
  • 3 tablespoon lemon juice
  • 3 tablespoon honey, liquid
  • 4 banana (s)
  • 2 tablespoon peanuts
  • 4 tablespoon caramel sauce
Banana, Peanut and Vanilla Curd Dish
Banana, Peanut and Vanilla Curd Dish

Instructions

  1. In a bowl, stir the vanilla quark with natural yoghurt, peanut cream, chocolate sprinkles, 1 tablespoon lemon juice and the liquid honey until creamy. Peel the bananas, cut in half lengthways, drizzle with 2 tablespoons of lemon juice and place them side by side in a rectangular dish. Then spread the vanilla quark mixture on top and smooth it out. Chop the peanuts a little smaller.
  2. Serve the quark dish garnished with the caramel sauce and the chopped peanuts immediately.
  3. Tip: You can also use chocolate sauce instead of caramel sauce.

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