Barbecue Marinade

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 cloves garlic)
  • 1 onion (s)
  • 12 tablespoon oil, high quality
  • 6 tablespoon ketchup (shashlik ketchup spicy)
  • 1 teaspoon marjoram
  • 1 teaspoon herbs Provence
  • 1 teaspoon thyme
  • 1 teaspoon paprika powder, noble sweet
  • 0.5 teaspoon ½ pepper
  • 0.5 teaspoon ½ salt
Barbecue Marinade
Barbecue Marinade

Instructions

  1. Peel and finely chop the cloves of garlic and onion. Mix the oil with all the other ingredients as well as the garlic and onion thoroughly.
  2. Marinate food such as chops, steaks or schnitzel in it for a few hours. Brush the meat with the marinade several times while grilling.

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