Beetroot, Boiled Egg and Cheese Pate

Beetroot, Boiled Egg and Cottage Cheese Pate

A versatile snack that can be served on slices of bread, used as a filling for tartlets, or simply as a sauce – a delicate pate made from baked beets, boiled eggs, and melted cheese. Only four ingredients and minimal preparation effort! The oven will take...

Beetroot Pate

This unusual vegetable pate is made with baked beets, boiled red beans, and little fried onions! Plus an interesting dressing made from soy sauce, lemon juice, and spices. The result is a bright and healthy dish with an interesting texture! Cook: 13 hours...

Egg Pate

Every year I face the same problem: what to do with the leftovers of colored eggs after Easter? Last year I tried to make egg pate for the first time. It doesn’t take long to cook the egg pate, and the ingredients you need are always on hand. It turns out...

Homemade Sprat and Canned Beans Pate with Boiled Eggs

Almost everyone has a jar of sprat and canned beans in reserve at home. 🙂 Prepare sprat pate according to this recipe. Great snack in 20 minutes. Cook: 20 minutes Servings: 4 Ingredients Sprats – 240 g (1 can) Canned beans – 3-4 tbsp Eggs – 2 pcs. Green ...

Boiled Egg

The perfect boiled egg recipe with a picture and simple step-by-step instructions. More...

Egg Pate with Walnuts

Hearty and delicious boiled egg pate with walnuts will be an excellent addition to breakfast or a snack. You can fill tartlets or oxen with such a pate and serve on the buffet table. Cook: 30 mins Ingredients Boiled eggs – 2 pcs. Bulb onions – 1 pc. Walnu...

Egg – Trout – Pate

The perfect egg – trout – pate recipe with a picture and simple step-by-step instructions. More...

Beetroot Pate with Canned Beans

This unusual vegetable pate is made with baked beets, boiled red beans and a little fried onions! Plus an interesting dressing made from soy sauce, lemon juice and spices. The result is a bright and healthy dish with an interesting texture! Cook: 13 hours...

Meat Zrazy with Cheese and Boiled Eggs

There are a huge number of minced meat recipes, all different, many delicious! Today – one of my favorites. Meat zrazy with a very interesting filling – cheese and boiled eggs! Meat zrazy with cheese and boiled eggs are prepared easily, they will go with ...

Sandwiches with Cabbage, Boiled Egg and Cheese

Hearty and delicious sandwiches without meat, stuffed with cabbage, eggs and cheese. Making such beautiful golden brown sandwiches is easy and time-consuming. A great option for a nutritious and simple breakfast or a snack to go to work or a picnic. Servi...

Spaghetti with Hard-boiled Eggs, Boiled Ham and Processed Cheese

The perfect spaghetti with hard-boiled eggs, boiled ham and processed cheese recipe with a picture and simple step-by-step instructions. More...

Beetroot Salad with Boiled Dressing

The perfect beetroot salad with boiled dressing recipe with a picture and simple step-by-step instructions. More...

Boiled Scrambled Eggs

The boiled scrambled eggs in this recipe are incredibly tender. Honestly, I was surprised by the cooking method, but the experiment was a success! And if you serve such unusual scrambled eggs with butter, juicy tomatoes, and herbs, the taste of the dishes...

Cheese – Ham – Pate

The perfect cheese – ham – pate recipe with a picture and simple step-by-step instructions. More...

Croutons with Potato and Egg Pate

An excellent breakfast of simple products – hearty croutons with a delicate plate of potatoes and eggs. Despite the absence of meat, such a potato-egg pate with the addition of green onions turns out to be very nutritious and tasty. Ingredients For the pa...

Tartines with Pate and Quail Eggs

We invite you to diversify the festive menu with tarts with pâté and quail eggs. Making these simple little sandwiches will save you time as tartins are made quickly. Ingredients Rye bread – 3-4 slices Quail eggs – 5 pcs. Liver pate (ready-made) – 5 teasp...

Tartines with Quail Eggs and Pate

Tartines with quail eggs and liver pate. Such small sandwiches will be kindled before the main meal, tartines are easy to make and convenient to eat. Ingredients Black rye bread – 100 g Quail eggs – 5 pcs. Liver pate – 100 g Ground black pepper – to taste...

White Bean and Egg Pate

We will make a gorgeous bean pate in 20 minutes (we will cook the beans in advance). Good for a festive table and for snacks. Cook: 1 hour 30 mins Servings: 6 Ingredients Dry white beans – 1 cup Bulb onions – 1-2 pcs. Chicken eggs – 2 pcs. Garlic – 1-2 cl...

Corn Porridge with Melted Cheese and Boiled Eggs

A simple, quick, and satisfying meal of the available products is unsweetened corn porridge with melted cheese and boiled egg pieces. Thanks to the addition of melted cheese, corn porridge is very tender and aromatic. Cook: 35 mins Servings: 3 Ingredients...

Corn Porridge with Melted Cheese and Boiled Eggs

A simple, quick and hearty meal of the available ingredients is unsweetened corn porridge with melted cheese and boiled egg pieces. Thanks to the addition of melted cheese, corn porridge is very tender and aromatic. Cook: 35 mins Servings: 3 Ingredients C...