Brittle Bananas

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 banana (s), peeled
  • 1 tablespoon butter
  • 3 tablespoon sugar
  • 4 tablespoon hazelnuts, chopped
  • some orange (n) peel
Brittle Bananas
Brittle Bananas

Instructions

  1. Fry the bananas in the butter.
  2. Brown the sugar with the nuts in the pan, boil it with a little water and pour over the bananas. Garnish with orange strips.

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