Bulgur Mince Vegetable Feta Pan

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 100 g bulur, or more if you like
  • 200 g minced meat, mixed or beef
  • 1 packet butter vegetables, frozen
  • 1 packet feta cheese or herder cheese
  • chili
  • pepper
Bulgur Mince Vegetable Feta Pan
Bulgur Mince Vegetable Feta Pan

Instructions

  1. Prepare the bulgur according to the instructions on the packet.
  2. Fry the mince until crumbly and cooked through. Add the vegetables and let them soften.
  3. Dice the feta and mix with the bulgur and the minced vegetable mixture. Season to taste with chilli and pepper.

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