Buttermilk – Apple – Guglhupf
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 2 cup flour
- 2 egg (s)
- 1 cup sugar
- 1 cup buttermilk
- 1 packet baking powder
- 3 apples
- Fat for the shape
Print Recipe
Pin Recipe Instructions
- Peel and core the apples and cut into small pieces.
- Put the remaining ingredients in a bowl and mix well together. Finally add the apple pieces. Pour into a greased ring cake pan.
- Bake in a preheated oven at approx. 160 ° C for 40 to 45 minutes (always depends on the oven, so make a stick test)
- Tastes best warm and is also not too high in calories.
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