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Cereal Energy Bars

by Editorial Staff

Energy bars are prepared on the basis of oatmeal, with the addition of raisins, seeds, and coconut flakes.

Summary

Prep Time15 mins
Cook Time35 mins
Total Time50 mins
CourseBreakfast

Ingredients

  • Butter – 90 g
  • Oatmeal flakes – 225 g
  • Walnuts (chopped) – 60 g
  • Raisins – 60 g
  • Pumpkin seeds (peeled) – 2 tbsp
  • Sunflower seeds (peeled) – 2 tbsp
  • Sesame – 2 tbsp
  • Coconut flakes – 2 tbsp
  • Honey – 90 g
  • Cane sugar – 100 g
  • Ground cinnamon – 0.75 teaspoon
  • Salt – 1/8 teaspoon.

Instructions

  1. Turn on the oven to preheat to 190 degrees. Grease a 28×18 cm deep baking sheet with butter.
  2. In a large saucepan over medium heat, melt the butter, honey, and sugar, stirring constantly.
  3. Remove the saucepan from the stove, add flakes, nuts, raisins, seeds, coconut, cinnamon, and salt into it, mix well.
  4. Put the cereal mass in a prepared baking sheet in one layer, level. Place the baking sheet in a preheated oven and bake the energy bar cake for 30-35 minutes, until golden brown.
  5. Allow the cake to cool and then cut into rectangular bars. Grain Energy Bars can be served.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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