Charlotte with Apples (in a Bread Maker)

by Editorial Staff

Today I propose to cook apple charlotte in a bread machine. The recipe is useful if you have this kitchen assistant at home.

Ingredients

  • Eggs – 5 pcs.
  • Sugar – 250 g
  • Flour – 250 g
  • Apples – 2 pcs.

Directions

  1. We prepare products for charlotte in a bread maker.
  2. Wash the apples, cut off the peel from them. Cut the pulp into small pieces.
  3. Beat the eggs first at the minimum speed of the mixer, then at the maximum.
  4. Add sugar to the eggs. Beat again.
  5. Sift flour into the egg mixture.
  6. Lay out the sliced ​​apple pieces.
  7. Mix the dough very well and put it in a bucket of a bread machine, which we must grease with butter or sunflower oil.
  8. On the display of the bread machine, select the “Baking” program, set the time to 1 hour.
    When the bread maker beeps, carefully remove the apple pie, put it on a plate and cool the charlotte with apples.
  9. Here’s a charlotte in a bread maker!

Enjoy your meal!

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